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Rich, creamy and mild white and yellow heirloom bean versatile to cook for any cuisine. Tasting Suggestions: mix with celery, carrot, onion, garlic and extra virgin olive oil to make soup; cook together with smoky ham hock; baked beans; casseroles; and pot beans.
Rancho Gordo - 'Yellow Eye' Heirloom Beans (16OZ)
$8.00
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